sandra_slayton
Posted : 3/8/2007 3:36:27 PM
Bi-products have never bothered me in the least. Things that worry me is chickens that are hatched one day, and thanks to the "miracle growth" are huge chickens ready for the slaughter house in 6 weeks. My husband has hauled loads of the chemical added to the chicken feed to the places that make the feed. Is any of that chemical in the chicken meat? I don't know and it bothers me.
I have never used organic dog food, but was under the impression it was the best out there. How can it be the best if it actually uses less meat than the "lesser" dog foods? that is a bit confusing.
I think it was Mudpuppy who said about dogs in the wild eating dead animals and that is true. And someone else stated those dogs don't live to be 15 years old, and that is true. However, those wild dogs do not have the advantage of being able to eat every day, more or less on a schedule, of having a nice warm house in the winter, or going to the vet if they developed any kind of illness or injury. They are not protected against rabies, distemper, parvo and in areas where it exists, Lyme and Lepto. They do not get flea/tick protection to precent diseases brought on by those nasty buggers.
If we took those same dogs and let them contine to eat their "found food", but reguarly, every day, twice a day, gave them shelter and proper medical preventatives and care, they could possibily live even longer than 15 years on that diet of nice, stinky meats. Maye it is all the care, love, etc we give our dogs rather than what they eat, that make them live longer