sandra_slayton
Posted : 2/8/2007 3:27:58 AM
What do you consider a food-related problem or disease? Anything besides digestive issues and such? I'm honestly curious, so please don't take this as anything but that.
Well, I think allergies is the number one problem. And it can be anything from hives to ear infections to itchies/skin problems, etc. And of course things like pancreitis, bladder stones, and i understand even ,kidney infections in some breeds. I also think that certain brands will cause dull, dry coats in some dogs, and greasy ones in others, yet be perfect for others.And I have learned that if a dog is badly immune compromised, even changing brands of food or treats can bring on autoimmune hemolytic anemia or other autoimmune diseases.
I can tell you this, my husband is a truck driver and he hauls hazardous chemicals and you would crawl under a bed if you know the hazard stuff that goes into the food WE eat. Sometimes he will call and say "You won't believe what goes into XXXX. It is poisonus (he has to have a placard), but is in XXXX. Therefore I have come to think that we are eating this kind of stuff in our food without problems (or so we think), then chances are the dreaded chemicals and dyes in dog food is doing no more to them in the tiny doeses than those hazardous chemicals are doing to us in tiny doses.I don't worry about them. I worry more about the air they are breathing that is coming from Reynolds, OxyChem and DuPont 5 miles up the road, from all the refineries 20 miles up the road.