Ball Blue Book Guide To Preserving 128 Pages

This soft back book guides you step by step through the principals of canning while ensuring the quality of food, Extensive reference on the subjects of home canning, freezing, & dehydration, Instructions, how-tos, recipes, lists, charts, & much more - no other canning book compares, Step by step guides on canning tomatoes, green beans and more with full-color photos to guide you through the whole process, Includes special diets and problem solving, and solutions to the modern day busy lifestyle, Made in the usa!

Size:  128 Pages