Sunshinegirl
Posted : 8/16/2008 3:59:20 PM
I use sweet potato. Just made some last night, here's how:
- Wash potato with veggie scrubber
- Dry w/paper towel
- Poke several holes all over w/sharp knife
- Place on paper towel in microwave on power level 6 for 5 minutes, leave in oven for several minutes after to continue cooking
- Test w/knife thru middle to see if done. I try to keep ours cooked, but on the firmer side otherwise they get mushy and I like to make small cubes
with the skin on
- If necessary, microwave a couple of minutes more, depending on size of potato
- I slice them and let partially cool before making cubes
They love these, but I'm careful not to overdo it. We do them maybe once per week. :)