calliecritturs
Posted : 5/26/2008 4:04:41 PM
split peas cooked in a crock pot -- add a bit of chopped garlic (I buy it in the jars already chopped) and Mrs. Dash and you've got an awesome soup. My *favorite* way is then to add loose ground beef and cook it at the end -- no, I don't like ham in split pea soup, I prefer ground beef. You can also add carrot (and I buy them already shaved -- again, mega time saver).
Chicken soup is another of my favorites -- I buy boneless chicken thighs, and saute -- use those for supper, and then retain the pan 'gravy' and leftover chicken and add water. Again some chopped carrots and maybe onion and noodles at the last minute (and you can get no salt noodles). When I originally cook the chicken sometimes I marinate in lemon juice and pepper (lemon/pepper chicken) and it makes awesome soup.
Hummous might be a welcome change -- there are zillions of recipes for it -- it takes it's flavor from a bit of tahinhi and sesame oil and garlic.