glenmar
Posted : 2/13/2008 8:30:06 AM
Respectfully, I think you made the leap too quickly and without enough research. The reason I don't feed solely raw is that I don't feel that I've done the proper research to insure that my dogs will get what they need. For mine, once a week, either chicken or pork hocks, is enough to make them happy. The other nights, they eat homecooked, and mornings they get an excellent quality kibble, such as Blue or Innova, or Canidae.
The only answer I can give you to raw meaty bones, given my lack of research and experience is this....if the poop is real hard and white, too much bone, not enough meat. I do know that they should average 5% organ meat per day. And that pretty well sums up my knowledge of raw feeding.
There are a number of folks here who do feed raw and I'm sure they'll be happy to help guide you.
As for the bones being too big, just cut them smaller. For example, when I give my dogs pork hocks, one of my boys always gets the smallest pieces. He doesn't like to work too hard to eat. Same with the chicken leg quarters.....we cut his pieces MUCH smaller than anyone elses. Theo isn't terribly food driven and he isn't about to work hard to eat. And with the pork hocks, the butcher at SaveALot, which is the ONLY place I can consistently find hocks, is happy to cut them smaller for me. As I understand it, and I could be wrong, bone is a critical part of a raw diet.
Again, I don't know enough to do this full time, so I don't. I'm told it's a snap once you've done the proper research...I'm just not motivated to do it!