Food as a treat?

    • Gold Top Dog

    Food as a treat?

    I need to work on something with Nikon for several weeks, an aspect of our training that will require a LOT of food.  I can't afford to use commercial dog treats for the amount I need (think - several times a day, I'd like to use use his meals for training) nor do I think it will be healthy.  Straight kibble won't really work either, I need something in larger chunks that is softer (not something that needs to be crunched, or will be constantly hacked up if inhaled).  I'm wondering if there's a way to somehow take the dog kibble, soften it, maybe add a few things to make it more desirable (though he will work for kibble, but being hard/crunchy just doesn't work)?   One time I baked this liver treat that was pureed chicken liver, egg, and flour.  Basically it came out like a flat brown that I could cut into any size treat I wanted.  I want to make something like that, but maybe somehow using kibble so that he can work during meal time and get a balance diet.  I use California Natural kibble.  The consistency of NB food roll is perfect, but that's just too expensive for him to be eating a large food roll per day.  Any ideas?

    • Bronze

    I feed my dogs raw, so don't know if this is even possible with kibble.  What about putting plain dry kibble in a blender to pulverize it.  Then using the results as base with other ingredients to make the kind of product you want.  I do understand about not wanting a hard dry treat for your dogs.  My dog will also choke on a hard treat when I use it in training.  Either that, or he stops and takes time to chew it.  And that's not what I want either.  If I use hot dogs or sausage, I cut them in nickel thin slices, then microwave a whole plate of them on paper towels to absorb the fat.  But, talk about fattening!!!  So, I tend to use treats sparingly.

    My "grinding up" idea might not be of any help.  But it's all I could come up with!

    • Gold Top Dog

     That's what I'm wondering but I don't know what to mix it with, how to bake it, etc...

    • Gold Top Dog

    I've made a simple "pumpkin brownie" treat using a big can of canned pumpkin and oatmeal, spread thin on a cookie sheet and baked at 350.  I use enough oatmeal to make it workable (maybe 4-5 cups, I can't remember).  It makes a huge amount.  After it's cooled, I break it in large pieces (about the size of a gallon freezer bag), and freeze with parchament paper between the layers.  Then I just pull out what I want and break it into smaller pieces for training.  You can pull it out of the freezer right before you train- it thaws fairly quickly.  I've done the same thing with canned dog food and oatmeal, too.

    • Bronze

     What about drizzling something onto the kibble, like the water from a tuna can? My dog goes nuts for that, and I drizzle a bit over her kibble for dinner sometimes as a treat.  Just a little bit, to flavor it, but not enough to make it soggy and gross.