After much reading about commercially produced pet food, I decided I want to put my dog on a 100% BARF diet. (Biologically Appropriate Raw Foods). I need some help in figuring out how much and how often, and I want to be sure my dog gets the nutrition she needs, so need to come up with um... a menu I guess, lol.. I certainly can't feed her prime rib and filet mignon every day, but I love my dog and want what is best for her and I think BARF is the way to go.
Tonight she had 2 raw beef back ribs, and although I did read about "don't feed cooked bones", my baby did get her paws on 2 cooked bones that had a little meat on them, however, she only cleaned them of their remaining morsels of meat.
I want to be able to be consistent and keep my dog on a 99% BARF, but at the same time I don't want it to become financially cumbersome if you know what I mean, so I spent some time checking out various products in the meat and poultry sections of the market to get an idea of my costs and I see that various organ meats are pretty cheap, however, I recall reading something about certain risks associated with organ meats and know I can not give my dog too much of these.. such as chicken or beef livers..I forgot what it was thoug... I'm pretty sure it was someone here whom told me not to exceed 5% of organ meats in their meal, and also read somewhere I think something about too much vitamin A or something not good about it..
So, what I do know is that I can give her raw beef, fish and chicken, but what about pork? At the moment, I need to buy the cheap cuts, bones, packages, etc due to my budget.. things like marrow bones, ribs, chicken leg 1/4s, pig feet, cheap organs, pork butts or country style ribs, etc.. basically whatever is lowest cost per pound.. Don't get this wrong.. I love my dog and I'm not trying to be a cheapskate, but I have to do this within my budget, which at the moment is pretty tight. For commercial dog food, I think it's costing me around $20 a week and I think going BARF will cost more, although very well worth it and more beneficial for my dog, I have to keep my costs down.. So, any ideas, suggestions, tips, menus, etc are greatly appreciated.
Say one night we're having chicken soup for dinner.. how many leg 1/4s do I give the dog? We always buy bulk packages of chicken legs for my wife's soup and other chicken recipes.. Leg 1/4s are always the cheapest, unless thighs go on sale.
I read some articles, etc where the dog owner said he or she gives their dog some fish once a week.. will all dogs eat a raw fish? Fish is rather expensive.. most kinds of fish I see in the market are all over $6 something per pound.. what's a good cheap fish to buy?
Can I feed her pig feet? I saw a package of 4 feet for $1.75. What other kinds of things can I look for that I may not know about?
Sorry for the ramble on of a post.
BTW.. my dog is a 1 and half year old spayed female black and tan coonhound X husky mix if it matters