jessies_mom
Posted : 4/19/2007 8:14:33 PM
It's not grains that are contaminated. It's grain-based proteins. Big difference. If he had said stay away from grain-based proteins like glutens; great, but according to the article as posted, he said stay away from all grains which would be an exaggeration of the situation.
I agree. Whole grains should be safe; the melamine was added to the glutens so that when they were tested for protein content, they would test higher in nitrogen, which would give the products the appearance of being higher in protein, which would make them more valuable;
[link
http://www.baltimoresun.com/news/nationworld/bal-te.petfood19apr19,0,4141728.story?coll=bal-nationworld-headlines]http://www.baltimoresun.com/news/nationworld/bal-te.petfood19apr19,0,4141728.story?coll=bal-nationworld-headlines[/link];
Federal investigators are probing whether Chinese producers laced a key ingredient in pet food with an industrial chemical in order to boost the price of their shipments, Sen. Richard J. Durbin said yesterday.
According to Durbin, investigators are examining whether Chinese manufacturers added nitrogen-rich melamine to wheat gluten in order to raise its nitrogen level. Nitrogen levels are measured to calculate the protein content, which determines the value of a shipment.