Started homecooking nearly a month and a half ago, with rotation of meats every week or so, between Chicken, Turkey, and Ground beef (cooked), along with organ meats from each specie mixed into Preference, a freeze-dried dehydrated vegetable mix that you add your own meat to.
My Duck Toller appears to do really well beef and beef hearts mixed in together, not a combination I thought a breed from the retriever family to do well on. At least this one doesn't appear to have all the lingering food allergies he either had, or we thought he had as a young pup; i.e. itchy and infected ears, skin infections, red paws.
But we took him off grains around 8-9mnths old, he's now 18mnths old. I do know he doesn't tolerate barley, wheat, corn, and oats too well.
Anyone else know what meat source there dogs seem to do great on.